Exmouth market london bakery doha


Our corner table on the upper mezzanine had a delightful view and felt private enough to really relax. We were warmly greeted by the competent staff and were welcomed with a glass of Champagne along with a basket of excellent home-made bread and fine salted butter. Presented nicely in a half-shell, the plump, succulent scallops were perfectly golden brown on the outside and had a tender centre. The accompaniments of smooth, buttery creamed potato and herby garlic butter were simple yet ever so tasty.

The high quality smoked salmon had strong, zingy aromas of gin and was served with slices of juicy dill pickle. Like the scallops, it was a light and fresh start to the meal, in anticipation of some hearty meat. It was a comforting, autumnal dish and substantial enough not to need any sides. The beautifully-roasted partridge was cut into four section, all with naturally different flavours — my favourite was the lean and tasty breast portion. The partridge was served with lovely creamed Brussels sprouts, although only half of the sprouts were creamed while the others were simply steamed, to avoid them overpowering the dish.

It was also accompanied by subtly spiced chestnuts, thick-cut bacon and an incredibly rich, meaty jus. The tender, well-seasoned pork just melted in the mouth and was cooked with lots of fresh sage.

The exemplary crackling was thick and crunchy — well worth indulging in if your teeth can handle it. It was served with a small mound of whipped, creamy mashed potato and tangy Bramley apple sauce to give the meat an edge. It was a fantastic, satisfying dish and worthy of high praise. Not a member yet? Sign Up Now and make reservations at your favorite restaurants. London International , Bakery. Exmouth Market Grind is a neighbourhood espresso bar, cocktail bar and restaurant, located on the famous Exmouth Market, a pedestrianised market street in Clerkenwell.

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